Description

Isha Life Adai Dosa Mix

Ingredients:
  • Rice, Jowar, Bengal gram, Sago, Thoor dal, Green gram split, Stone salt.
How to use:
  • Mix 1 measure of Adai Dosa Mix with 1 measure of water, ½ measure of curd (optional), and salt to form a smooth batter. For extra flavor, you can add grated coconut, chopped vegetables, coriander, or curry leaves. Keep the batter aside for 30 minutes.
  • Heat a flat pan on medium flame and grease it with little oil. Spread 1 tbsp of the batter on the pan in sweeping circular motions to form a pancake. Drizzle and spread some oil over the surface and the edges of the pancake. When the surface looks cooked (not soft or runny), flip it and cook the other side for about a minute.
  • Fold the dosa into half and serve hot with coconut/tomato chutney, sambar or pickle.
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

Product ID: 9058451
Product form
  • Genie India

Isha Life Adai Dosa Mix

    £10.20 £7.69

      • Guaranteed secure & safe checkout.

        shop pay
      • Free shipping on all orders above 50GBP
      • 100% Secure Payments | Trusted Checkout
      DELIVERY

      Orders can be returned or exchanged within 7 days of receiving the parcel, providing they are in original resalable condition. We ship worldwide. Your order will be packaged really carefully and delivered wherever you want. Delivery takes between 10-12 business days.

      DELIVERY

      Description

      Isha Life Adai Dosa Mix

      Ingredients:
      • Rice, Jowar, Bengal gram, Sago, Thoor dal, Green gram split, Stone salt.
      How to use:
      • Mix 1 measure of Adai Dosa Mix with 1 measure of water, ½ measure of curd (optional), and salt to form a smooth batter. For extra flavor, you can add grated coconut, chopped vegetables, coriander, or curry leaves. Keep the batter aside for 30 minutes.
      • Heat a flat pan on medium flame and grease it with little oil. Spread 1 tbsp of the batter on the pan in sweeping circular motions to form a pancake. Drizzle and spread some oil over the surface and the edges of the pancake. When the surface looks cooked (not soft or runny), flip it and cook the other side for about a minute.
      • Fold the dosa into half and serve hot with coconut/tomato chutney, sambar or pickle.
      Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

      Product ID: 9058451

      Login

      Forgot your password?

      Don't have an account yet?
      Create account