Description
Anveshan A2 Desi Cow Ghee
This magnificent blend, handcrafted in small clusters using the traditional Bilona process, is more than just a cooking fat. It's a journey back to our origins, a little trustworthy knowledge for your cutting-edge kitchen.
Highlights:
- A2 Goodness: Produced using the milk of grass-took care of Hallikar cows, normally rich in A2 protein for more straightforward absorption.
- Bilona was split: The nutrients in authentic wooden bilona are preserved, and the result is a grainy texture and earthy aroma.
- Unadulterated and Clean: No additives, synthetics, or fake added substances. Simply unadulterated, pure ghee goodness.
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Lab-Tried Immaculateness: For your peace of mind, we guarantee our quality with 17-point purity checks.
Ingredients: 100 percent A2 Desi Cow Milk Curd
Directions: For a little riches, use Anveshan A2 Desi Cow Ghee for cooking, sautéing, simmering, or just sprinkling over warm dishes. Rub gently onto the skin or hair for best results.
About Anveshan:
We're energetic about presenting to you the best of Ayurveda, utilizing morally obtained fixings and economical practices.
Take pride in your heritage with Anveshan A2 Desi Cow Ghee. Discover the difference, chew after a delectable bite.
A2 Desi Cow Ghee FAQ’s:
1. Is it sans lactose?
The Bilona cycle eliminates most milk solids, making it reasonable for some lactose-delicate people.
2. How long does it last?
Keep at room temperature in a cool, dry place. The usability period is one year.
3. Is it safe to deep-fry it?
Ghee has a high smoke guide, although deep searing isn't recommended owing to its dietary value.
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to the manufacturer's manufacturing batch and location changes. The product description is for information purposes only and may contain additional ingredients
Product ID: 7043111
